ZoëBakes Newsletter

Exclusive recipes, baking tips, dessert ideas, and more from award-winning pastry chef Zoë François.

Over 52,000 subscribers
By subscribing, I agree to Substack’s Terms of Use and acknowledge its Information Collection Notice and Privacy Policy
“Nobody does it better!”
Susan Spungen, Susanality
“Zoe is a friend and an incredible Baker. Her book "Artisan Bread in 5 Minutes a Day" is my go to bread book. ”
Stephanie Hansen, Stephanie’s Dish Newsletter
“I adored watching Zoe Bakes on Magnolia, and love the more intimate peek here from her ZoeBakes Newsletter! ”
Danielle Walker, Make It Good with Danielle Walker