Thank you to everyone who joined the pizza class yesterday, I am so grateful you were there and donated to World Central Kitchen. We had some technical difficulties at the beginning and had to create a new link for the Live. If you want to watch, there’s a new link below. And you can make your donation there as well. 100% goes to World Central Kitchen, which helps feed communities in crisis all over the world.
Don’t forget! My friend Shannon Klingman, who you’ll meet in the video, has generously offered to match your donations up to $25,000, so whatever you donate will be doubled! What an amazing opportunity to support an organization that does so much good.
Thanks also to Peter Campbell from Red Wagon Pizza for joining me on this adventure! Pete offers in-person and virtual pizza classes, if you want a more personalized experience.
What to Bake for the Cold 🥶
I don’t know about where you live, but today in Minnesota it’s about -12 (with a windchill of -32)! So what to do when it’s freezing outside? Turn on your oven, of course! Here are some ideas. If you’ve made any of my recipes recently, please consider leaving a rating/review at ZoëBakes.com. Thank you!
If it’s cold where you are, you can make a DIY Ice Bucket! (Check out my video below). Why? Because you can!
A Dutch Baby is a fun and delicious way to heat up your kitchen quickly and I love how customizable this recipe is to whatever you have on hand.
Cookies are always in order and I love these Breakfast Cookies from an episode of Zoë Bakes! Speaking of television, what a perfect day to cozy up and binge the show on Max or discovery+. Or grab Zoë Bakes Cookies and bake up a recipe you’ve been wanting to try.